The increasing interest in functional foods has led to research into nutraceutical sources,
which has resulted in the discovery of microalgae, particularly spirulina, as a promising …

Simple Summary This review looks at how microalgae can be used as a new and
environmentally friendly way to feed chickens. Usually, chickens are given minerals like …

Aquaculture is another mainly crucial food manufacturing division in the globe and it's also
economical importance in many countries. Disease outbreaks are mainly affected to …

Fish is currently considered a primary protein in the human diet, and the high demand for
fish will stimulate the growth of aquaculture. However, a lack of high-quality fish feed …

Hydrogen sulfide (H 2 S) related mass mortality events in land-based recirculating
aquaculture systems (RAS) are associated with the sudden release of substantial amounts …

The objective of this study was to evaluate the interaction of dietary carbohydrate profile and
soybean meal (SBM) replacement with either Chlorella pyrenoidosa (CHL) or Spirulina …

Vivid-colored phycobiliproteins (PBPs) have emerging potential as food colors and
alternative proteins in the food industry. However, enhancing their application potential …

Protein demand from aquaculture exacerbates environmental pressures. Zig-zag eel
(Mastacembelus armatus, MA) is a new aquaculture species in southern China and has …

The objectives of this study were to evaluate the in vitro protein hydrolysis of five algae
(Arthrospira sp., Chlorella sp., Tisochrysis sp., Microchloropsis sp. and Ulva rigida) by the …

Alternative nutrient sources for fish feed are currently of high interest. Feed ingredients with
suitable lipid contents and valuable amounts of essential fatty acids are especially needed …