Food traceability 4.0 as part of the fourth industrial revolution: key enabling technologies
A Hassoun, N Alhaj Abdullah… - Critical Reviews in …, 2024 - Taylor & Francis
Abstract Food Traceability 4.0 (FT 4.0) is about tracing foods in the era of the fourth industrial
revolution (Industry 4.0) with techniques and technologies reflecting this new revolution …
revolution (Industry 4.0) with techniques and technologies reflecting this new revolution …
[HTML][HTML] Deep learning in medical hyperspectral images: A review
With the continuous progress of development, deep learning has made good progress in the
analysis and recognition of images, which has also triggered some researchers to explore …
analysis and recognition of images, which has also triggered some researchers to explore …
[HTML][HTML] The use of infrared spectroscopy for the quantification of bioactive compounds in food: A review
Infrared spectroscopy (wavelengths ranging from 750–25,000 nm) offers a rapid means of
assessing the chemical composition of a wide range of sample types, both for qualitative …
assessing the chemical composition of a wide range of sample types, both for qualitative …
Food forensics: Techniques for authenticity determination of food products
The need for reliable and precise analytical techniques for food authentication and
traceability has increased in recent decades due to the excessive competition for the …
traceability has increased in recent decades due to the excessive competition for the …
[HTML][HTML] Detection of different adulteration in cinnamon powder using hyperspectral imaging and artificial neural network method
MH Nargesi, J Amiriparian, H Bagherpour… - Results in …, 2024 - Elsevier
Cinnamon is one of the medicinal spices that is important in point of economic and human
health. The goal of the present research was to classify the levels of different adulterations in …
health. The goal of the present research was to classify the levels of different adulterations in …
[HTML][HTML] Deep learning hyperspectral imaging: a rapid and reliable alternative to conventional techniques in the testing of food quality and safety
Food quality and safety are a great public concern; outbreaks of food-borne illnesses can
lead to different health problems. Consequently, rapid and non-destructive artificial …
lead to different health problems. Consequently, rapid and non-destructive artificial …
Hyperspectral imaging coupled with multivariate analyses for efficient prediction of chemical, biological and physical properties of seafood products
A Ismail, DG Yim, G Kim, C Jo - Food Engineering Reviews, 2023 - Springer
Quality evaluation of seafood is essential for consumer satisfaction. Hyperspectral imaging
(HSI) has been introduced in the seafood industry for assessing seafood quality, safety …
(HSI) has been introduced in the seafood industry for assessing seafood quality, safety …
Milk adulteration: From detection to health impact
Milk, a highly valuable nutrient renowned for its easy digestibility and essential role in
promoting healthy growth and maintenance, constitutes a significant portion of our dietary …
promoting healthy growth and maintenance, constitutes a significant portion of our dietary …
Design of active hyperspectral light source based on compact light pipe with LED deflection layout
JY Song, L Bian, X Sun, Z Ding, C Yang - Optics & Laser Technology, 2022 - Elsevier
A hyperspectral light source based on light pipe is proposed with attributes of compact size,
uniform illumination, and versatility. Theoretically, the deflection angle for off-axis LEDs is …
uniform illumination, and versatility. Theoretically, the deflection angle for off-axis LEDs is …
[HTML][HTML] Quality evaluation of mackerel fillets stored under different conditions by hyperspectral imaging analysis
This study was designed to compare the quality changes in mackerel fillets stored under
different conditions by using hyperspectral imaging (HSI) techniques. Fillets packaged in …
different conditions by using hyperspectral imaging (HSI) techniques. Fillets packaged in …