Tujuan: Penelitian ini bertujuan untuk menguji pakan penggemukan Domba Ekor Gemuk
(DEG) ditinjau dari aspek konsumsi, kecernaan dan efisiensi penggunaan nutrien. Metode …

Aim: This study aimed to investigate effects of rations containing formaldehyde-protected
soybean meal on meat production in Kacang goats. Materials and Methods: Fourteen …

This study was conducted to determine the effect of the concentration of formaldehyde on
the manufacture of undegraded protein (UDP) used for feed supplementation on the kinetics …

The aim of this study was to determine the most optimal heating time in protection of protein
rich feedstuff on digestibility and in vitro ruminal fermentation profile. Proteinous feedstuffs …

The aim of this study was to evaluate protected of soybean oil and soybean groats as feed
supplement based on dry matter digestibility, organic matter digestibility in vitro in the rumen …

Improving protein efficiency has become the main target in dairy farming. The feeding
strategy for high-producing cows is directed by optimizing non-protein nitrogen utilization …

The purpose of this study was to evaluate consumption of nitrogen, excretion of nitrogen,
digested nitrogen, and nitrogen balance in thin-tailed sheep with the addition of soybean …

The studies were carried out using the Latin square method on model fistula lambs with a
live weight of 28-30 kg. All experimental animals were implanted with scar cannulas. The …

Lapisan pupuk kandang dari kandang closed house merupakan salah satu sumber bahan
pakan yang potensial untuk dikembangkan dengan teknik pengolahan yang tepat …

Penelitian ini bertujuan untuk mengetahui pengaruh perbedaan bangsa kambing terhadap
kecernaan bahan kering, bahan organik dan protein kasar dengan ransum yang …