Aquaculture industry is one of the major food‐producing sectors in the world that provide
nutritional food security for mankind. Fish and crustacean farmers are facing various …

A 56‐day feeding trial was conducted to evaluate the dietary effect of Nigeria polyherbal
mixture (PHB) on growth, haemato‐immune parameters, antioxidant enzyme activities, and …

In aquaculture, commercial fish such as red hybrid tilapia are usually raised at high density
to boost the production within a short period of time. This overcrowded environment …

Jatropha curcas is an oil producing seed with high nutritional qualities for consumption.
However, due to inherent anti-nutritional factors, appropriate processing is necessary to …

An in-depth information on diet and nutrient utilization of Hepsetus odoe is fundamental for
its sustainable management, especially through aquaculture. This study, therefore carried …

A 56-day feeding trial was conducted to evaluate the dietary effect of Nigeria polyherbal
mixture (PHB) on growth, haematoimmune parameters, antioxidant enzyme activities, and …

Recirculating aquaponics integrate aquaculture and hydroponics with the aid of
microorganisms to ensure a sustainable supply of fish and vegetables. In this study, we …

There is need to reduce usage of antibiotics in favor of prebiotics and phytogenic in
aquafeed production. The study evaluated effects of mushroom on growth, gut histology and …

Rūta Pališkytė Afrikinių šamų (Clarias gariepinus) ir jų mišrūnų su Tailando šamais (Clarias
batrachus) žarnų gaure Page 1 LIETUVOS SVEIKATOS MOKSLŲ UNIVERSITETAS …

Cyprinus carpio and Ctenopharyngodon idella are widely cultivated in polyculture where
high stocking density and uncontrolled use of variety of antibiotics which cause severe …