The vast majority of agricultural land undergoes abiotic stress that can significantly reduce
agricultural yields. Understanding the mechanisms of plant defenses against stresses and …

Phytohormones are endogenously produced organic substances indispensable for
regulating plant growth and yield and also play major role in inducing tolerance to plants …

Salinity stress is a major threat to global food production and its intensity is continuously
increasing because of anthropogenic activities. Wheat is a staple food and a source of …

Salinity is one of the most brutal environmental factors limiting the productivity of crop plants
because most of the crop plants are sensitive to salinity caused by high concentrations of …

Wheat is one of the world's most commonly consumed cereal grains. During abiotic stresses,
the physiological and biochemical alterations in the cells reduce growth and development of …

Soil salinity and drought are major abiotic factors that limit crop growth and productivity
worldwide. Indeed, soil salinity and drought disrupt the cellular ionic and osmotic balance …

Plant growth is often affected with hampered physiological and cellular functioning due to
salinity and drought stress. To assess the effectiveness of plant bioregulators (PBRs) in …

Soil salinity is a serious problem worldwide that reduces agricultural productivity.
Trichoderma longibrachiatum T6 (T6) has been shown to promote wheat growth and induce …

Soil salinization adversely affects sustainability and productivity of cultivable land by altering
seed germination, growth and physio-biochemical attributes consequently limiting …

Phytohormones are chemical messengers produced in one part of plant and translocated to
the other parts, where they play critical roles in regulating plant responses to stress at …