Abstract The South American grain quinoa (Chenopodium quinoa Willd.), which is full of
nutrients, is used worldwide as a nutritious food and is occasionally referred to as a" …

Nitrogen is an essential macronutrient for plant growth and development and plays an
important role in the whole life process of plants. Nitrogen is an important component of …

ABSTRACT A diversity of crops of agri-food interest are produced in the Colombian
highlands, including quinoa (Chenopodium quinoa Willd.), an annual herbaceous plant with …

Currently it is estimated that the 20% of total cultivated land is affected by salt. Besides,
drought events will increase worldwide. These factors are affecting plant growth and crop …

Rhizobia are bacteria that exhibit both endophytic and free-living lifestyles. Endophytic
rhizobial strains are widely known to infect leguminous host plants, while some do infect non …

Inhibited photosynthesis caused by post-anthesis high-temperature stress (HTS) leads to
decreased wheat grain yield. Magnesium (Mg) plays critical roles in photosynthesis; …

Quinoa has been highlighted as a promising crop to sustain food security. The selection of
physiological traits that allow identification genotypes with high Nitrogen use efficiency …

The conditions of the agroecological environment play a fundamental role in the
physiological performance of quinoa; however, due to the accelerated expansion of quinoa …

Nitrogen (N) is a primary factor limiting leaf photosynthesis. However, the mechanism of high-
N-driven inhibition on photosynthetic efficiency and photoprotection is still unclear in the …

Photosynthetic adaptive strategies vary with the growth irradiance. The potential
photosynthetic adaptive strategies of shade-tolerant species Panax notoginseng (Burkill) FH …