Advances in gas sensors and electronic nose technologies for agricultural cycle applications

T Seesaard, N Goel, M Kumar… - Computers and Electronics …, 2022 - Elsevier
Agricultural cycle is the annual cycle of activities for planting and harvesting. The global
warming and climate change currently cause serious impacts on the agricultural cycle …

Electronic noses based on metal oxide semiconductor sensors for detecting crop diseases and insect pests

Z Zheng, C Zhang - Computers and Electronics in Agriculture, 2022 - Elsevier
The detection of pests and diseases is very important for agricultural production. Every year,
the economic loss caused by pest infestation is enormous. The traditional methods of …

Development of compact electronic noses: A review

L Cheng, QH Meng, AJ Lilienthal… - … Science and Technology, 2021 - iopscience.iop.org
An electronic nose (e-nose) is a measuring instrument that mimics human olfaction and
outputs' fingerprint'information of mixed gases or odors. Generally speaking, an e-nose is …

Electronic nose for volatile organic compounds analysis in rice aging

J Xu, K Liu, C Zhang - Trends in Food Science & Technology, 2021 - Elsevier
Background Rice plays a significant role in providing basic energy and essential nutrients
for humans. Its quality is of great concern to the agricultural industries and consumers. Due …

Classification and identification of essential oils from herbs and fruits based on a MOS electronic-nose technology

M Rasekh, H Karami, AD Wilson, M Gancarz - Chemosensors, 2021 - mdpi.com
The frequent occurrence of adulterated or counterfeit plant products sold in worldwide
commercial markets has created the necessity to validate the authenticity of natural plant …

Detection of adulteration in food based on nondestructive analysis techniques: A review

Y He, X Bai, Q Xiao, F Liu, L Zhou… - Critical Reviews in Food …, 2021 - Taylor & Francis
In recent years, people pay more and more attention to food quality and safety, which are
significantly relating to human health. Food adulteration is a world-wide concerned issue …

Recent progress in electronic noses for fermented foods and beverages applications

T Seesaard, C Wongchoosuk - Fermentation, 2022 - mdpi.com
Fermented foods and beverages have become a part of daily diets in several societies
around the world. Emitted volatile organic compounds play an important role in the …

[HTML][HTML] Rice fraud a global problem: A review of analytical tools to detect species, country of origin and adulterations

M Śliwińska-Bartel, DT Burns, C Elliott - Trends in food science & …, 2021 - Elsevier
Background Food fraud is the intentional deception carried out for gain, and is growing. Rice
is the most used and the staple cereal for more than half of the world. Because of the scale …

A systematic account of food adulteration and recent trends in the non-destructive analysis of food fraud detection

R Aslam, SR Sharma, J Kaur… - Journal of Food …, 2023 - Springer
Food safety and authenticity have become a serious concern among consumers worldwide.
Economically motivated practices of food fraud can have widespread implications for public …

Performance analysis of MAU-9 electronic-nose MOS sensor array components and ANN classification methods for discrimination of herb and fruit essential oils

M Rasekh, H Karami, AD Wilson, M Gancarz - Chemosensors, 2021 - mdpi.com
The recent development of MAU-9 electronic sensory methods, based on artificial olfaction
detection of volatile emissions using an experimental metal oxide semiconductor (MOS) …