Objective: This review collates the published reports that focus on microbial and viral
illnesses that can be transmitted by breast milk, donor milk and powdered infant formula …

Microbiological testing for various indicator microorganisms is used extensively as a means
of verifying the effectiveness of efforts to ensure the microbiological quality and safety of a …

Bacteria that contaminate milk include thermoduric bacteria that can survive pasteurisation
and subsequently grow in the pasteurised milk or contaminate product. Elimination of …

Infant formula milk (IFM) is critical in the diet of many babies and must be of high-quality.
Unfortunately, IFM has been a target of adulteration by those attempting to make illegal …

A 205 samples representing eight different infant foods with various based materials were
collected and analyzed for their microbiological properties. The contamination rate by …

Objective To investigate the true incidence of Bacillus cereus (B. cereus) in food and
children diarrhea cases. Methods A total of 110 samples of various dairy products such as …

This study aimed to assess the counts and biodiversity characterization of aerobic
sporeforming bacteria (ASB) in powdered infant formula (PIF). Fifty-four (n= 54) samples of …

The safety and quality of infant milk, whether it is breast milk (BM) or infant formula (IF), are a
major concern for parents and public health authorities. BM is recommended as the gold …

The influence of new chlorine‐free milking equipment cleaning protocols was compared
with that of traditional chlorine‐based protocols from the perspective of the microbiological …

Bacillus cereus sensu stricto is an opportunistic foodborne pathogen. The multilocus
sequence type (MLST) of 74 B. cereus isolated from 513 non-random infant formula in China …