The use of fish meal alternatives in aquafeeds is increasingly becoming a necessity due to
declining fisheries stocks. Thus, the dietary formulations and their impacts remain a big …

Tilapia is the second most farmed fish group worldwide and over the past decade has
quadrupled in production, largely due to their many characteristics conducive to aquaculture …

Background: The genus Stachys L.(Lamiaceae) includes about 300 species as annual or
perennial herbs or small shrubs, spread in temperate regions of Mediterranean, Asia …

Insect meal can be a promising nutrients source in aquafeed, replacing expensive, scarce or
unsustainable foods however; molecular mechanisms behind its role on fish growth remain …

Both heat-killed Lactobacillus plantarum (HK-LP) and β-glucan (BG) play important roles in
growth performance, feed utilization and health status of fish. Therefore, a feeding trial was …

Plant products in general and soybeans in particular can challenge the function and health
of the intestinal tract. Salmonids develop an intestinal inflammation when fed diets …

Bile is a yellow‐green liquid produced in the liver from cholesterol and stored in the
gallbladder of vertebrates. Bile improves the efficacy of lipid digestion by acting as an …

We investigated the ability of lactic acid bacteria, when added individually or in combination
in feeds, to prevent soybean meal-induced enteritis in Atlantic salmon. A control diet …

Defatted microalgal biomass derived from biorefinery can be potential feed ingredients for
carnivorous fish. The present study investigated the growth, feed intake: gain and health …

Feed ingredients and additives significantly affect the mucosal health of fish. A 3× 2 factorial
experiment was conducted to investigate the mucosal health of Atlantic salmon (Salmo …