[HTML][HTML] Preschool-and childcare center-based interventions to increase fruit and vegetable intake in preschool children in the United States: a systematic review of …

F Hasan, AV Nguyen, AR Reynolds, W You… - International Journal of …, 2023 - Springer
Background Fruit and vegetable (FV) consumption in children in the United States (US) is
very low. Adequate FV consumption is required for proper development during childhood …

[HTML][HTML] eHealth Tools Supporting Early Childhood Education and Care Centers to Assess and Enhance Nutrition and Physical Activity Environments: Protocol for a …

J Hayek, K Elliott, M Vermette… - JMIR Research …, 2023 - researchprotocols.org
Background Many children today are growing up in environments that predispose them to
develop noncommunicable diseases. While no single preventive solution exists, evidence …

[HTML][HTML] Food Properties and Individual Characteristics Influence Children's Intake Across Multiple Days of Weighed Assessments in Childcare Programs

LS Roe, KL Keller, BJ Rolls - The Journal of Nutrition, 2023 - Elsevier
Background Because children often consume substantial proportions of their diets in
childcare programs, it is critical to determine what they eat when served menus meeting …

Evaluation of a long day care intervention targeting the Mealtime environment and Curriculum to increase children's vegetable intake: A cluster randomised controlled …

S Morgillo, LK Bell, C Gardner, S Kashef… - Public Health …, 2024 - cambridge.org
Objective: To determine the reach, adoption, implementation and effectiveness of an
intervention to increase children's vegetable intake in long day care (LDC). Design: A 12 …

Nutrition environments in early childhood education: do they align with best practice?

A Aristova, AC Spence, C Irwin, A Elford… - Public Health …, 2024 - cambridge.org
Objective: To assess the comprehensiveness (scope of nutrition guidance) and strength
(clarity of written language) of centre-based nutrition policies (CBNP) within early childhood …

Mealtimes in the context of poverty: Comparison of ECEC services providing food and those requiring food provided from home

B Searle, S Staton, R Littlewood… - Child: Care, Health and …, 2023 - Wiley Online Library
Background In developed economies, most children attend Early Childhood Education and
Care (ECEC) services before school entry, many from early life and across long days. For …

[HTML][HTML] Chronic Disease Risk of Family Child Care Professionals:: Results of a Statewide Survey of Health and Wellbeing Indicators

L Lessard, R Hallam - Delaware Journal of Public Health, 2024 - ncbi.nlm.nih.gov
Objective To document the chronic disease risk factors and prevalence rate of family child
care professionals. Given that a significant number of young children spend time in family …

[PDF][PDF] INDIVIDUAL PERSPECTIVE ON THE WORLD OF FOOD

R Pajulahti - helda.helsinki.fi
Food-related behaviors start developing early in life and early learned behaviors may
continue into later life. Therefore, promoting a balanced diet and eating behaviors among …