Flexible sensing devices (FSDs) fabricated using conductive hydrogels have attracted
researchers' extensive enthusiasm in recent years due to their versatility. Considering the …

Wood extracts are one of the most important natural sources of industrially obtained tannins.
Their use in the food industry could be one of the biggest (most important) recent …

Plant foods, their products and processing by-products are well recognized as important
sources of phenolic compounds. Recent studies in this field have demonstrated that food …

In this study, hydrolyzable tannins (commercial chestnut, valonea and tara extracts),
condensed tannins (commercial quebracho and mimosa extracts) as well as calf leathers …

Helicobacter pylori (H. pylori) is an etiologic factor of peptic ulcer disease and gastric cancer.
Virulent strains of H. pylori are correlated with the severity of gastritis, due to NF-κB …

This study investigated antifungal properties of four different tannins as potential
environmentally friendly wood preservatives. Scots pine wood samples were impregnated …

Four tannin samples extracted from chestnut wood (tannin oenologique, TO), grape (tannin
VR grape, TVG), oak gall (tannin galalcool, TG), and oak tree (tannin VR supra elegance …

Tannic acid widely exists in plants, which forms a part of human diet. The antioxidant activity
of tannic acid was evaluated by the chemical and cellular antioxidant assays. And its α …

Nuts are highly appreciated due to their nutritional relevance and flavour, being the source
of many desirable and healthy compounds as polyunsaturated fatty acids and antioxidants …

This review is the ninth update of the original article published in 1999 on the application of
matrix‐assisted laser desorption/ionization (MALDI) mass spectrometry to the analysis of …