Changes in the bioactive compounds and antioxidant activity in red-fleshed dragon fruit during its development
EZM Zitha, DS Magalhães, RC do Lago… - Scientia …, 2022 - Elsevier
Red-fleshed dragon fruit (Hylocereus polyrhizus) is a promising food with a functional
appeal. This study investigated the changes in the bioactive compounds and antioxidant …
appeal. This study investigated the changes in the bioactive compounds and antioxidant …
Development changes in the physicochemical composition and mineral profile of red-fleshed dragon fruit grown under semi-arid conditions
Red-fleshed dragon fruit offers an array of bioactive compounds. Its cultivation is gaining
momentum in India, including in arid and semi-arid conditions. Among various factors, the …
momentum in India, including in arid and semi-arid conditions. Among various factors, the …
Nanoarchitectonics with improved supercapacitive performance of jering-derived porous activated carbon electrodes in aqueous electrolyte
The global shift from non-renewable to renewable energy sources demands advancements
in energy storage solutions to effectively mitigate carbon footprints. Towards this direction …
in energy storage solutions to effectively mitigate carbon footprints. Towards this direction …
[HTML][HTML] Pulsed electric field-assisted extraction of Djenkol (Archidendron pauciflorum) peel: Characterization, suppression of intracellular ROS generation and …
S Sinthusamran, L Chotphrethipong, S Benjakul… - Applied Food …, 2024 - Elsevier
Djenkol (Archidendron pauciflorum) peel is a source of phenolics with an antioxidative
activity. Nevertheless, the high extraction efficacy of the target compounds is crucial for the …
activity. Nevertheless, the high extraction efficacy of the target compounds is crucial for the …
Influence of Aspergillus parasiticus on aflatoxins production and quality change in Chrysanthemum morifolium at various storage conditions
M Chen, L Wang, X Huo, Q Xu, Y Ying… - … Journal of Food …, 2024 - Wiley Online Library
In this study, a full factorial design with three temperature levels (20, 30 and 40° C), three
moisture content (MC) levels (8%, 15% and 22%), and four storage times (7, 14, 21 and 28 …
moisture content (MC) levels (8%, 15% and 22%), and four storage times (7, 14, 21 and 28 …
Classification of Jengkol (Archidendron Pauciflorum) Varieties using Deep Learning
A Pratondo, A Nashrullah, FM Ibrahim… - 2024 20th IEEE …, 2024 - ieeexplore.ieee.org
Archidendron pauciflorum, also known in Indonesia as jengkol, stands as a favored delicacy
in the Southeast Asian region. The various varieties of jengkol exhibit remarkably high …
in the Southeast Asian region. The various varieties of jengkol exhibit remarkably high …
Effect of different cooking oils and methods on physicochemical, nutritional, and microbial safety for mixed vegetables focusing on Bangladesh
Cooking is an essential aspect of everyday life. Cooking oils and methods exert enormous
effects on the nutritional, physicochemical, microbial qualities, and bioactive compounds of …
effects on the nutritional, physicochemical, microbial qualities, and bioactive compounds of …
[PDF][PDF] Quantification of aflatoxins in dry fruits using ELISA with reference to standards for human consumption
Aflatoxin is a standout amongst the most lethal moieties found in nature that can be harmful
to people and different creatures (Gratz et al., 2007). These are considered as carcinogenic …
to people and different creatures (Gratz et al., 2007). These are considered as carcinogenic …
[PDF][PDF] Physicochemical Properties and Shelf Life of Osmotically Dehydrated Jackfruit Slices
MGF Chowdhury, MHH Khan… - IOSR Journal of …, 2022 - researchgate.net
The present study was carried out to preserve the jackfruit slices through osmotic
dehydration techniques. Fully ripe jackfruit of Khaja cultivar was collected from the farmer's …
dehydration techniques. Fully ripe jackfruit of Khaja cultivar was collected from the farmer's …
[PDF][PDF] Endophytic Bacillus spp. isolated from Archidendron pauciflorum: Pharmacological property and their phytochemical constituents.
Endophytic Bacillus spp. associated with Archidendron pauciflorum could be the potential
source of active compounds attributed to the pharmacological property. The present study …
source of active compounds attributed to the pharmacological property. The present study …