[HTML][HTML] A systematic review of salt reduction initiatives around the world: a midterm evaluation of progress towards the 2025 global non-communicable diseases salt …
JA Santos, D Tekle, E Rosewarne, N Flexner… - Advances in …, 2021 - Elsevier
In 2013, the WHO recommended that all member states aim to reduce population salt intake
by 30% by 2025. The year 2019 represents the midpoint, making it a critical time to assess …
by 30% by 2025. The year 2019 represents the midpoint, making it a critical time to assess …
Primary prevention of ischaemic heart disease: populations, individuals, and health professionals
R Gupta, DA Wood - The Lancet, 2019 - thelancet.com
Ischaemic heart disease has a multifactorial aetiology and can be prevented from
developing in populations primordially, and in individuals at high risk by primary prevention …
developing in populations primordially, and in individuals at high risk by primary prevention …
Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations
Objective To quantify the cost effectiveness of a government policy combining targeted
industry agreements and public education to reduce sodium intake in 183 countries …
industry agreements and public education to reduce sodium intake in 183 countries …
Review of behaviour change interventions to reduce population salt intake
Background Excess salt intake is a major cause of raised blood pressure—the leading risk
factor for death and disability worldwide. Although behaviour change interventions such as …
factor for death and disability worldwide. Although behaviour change interventions such as …
The technical report on sodium intake and cardiovascular disease in low-and middle-income countries by the joint working group of the World Heart Federation, the …
Ingestion of sodium is essential to health, but excess sodium intake is a risk factor for
hypertension and cardiovascular disease. Defining an optimal range of sodium intake in …
hypertension and cardiovascular disease. Defining an optimal range of sodium intake in …
A review study of a green diet and healthy ageing
BYF Fong, WK Chiu, WFM Chan, TY Lam - International journal of …, 2021 - mdpi.com
Nowadays people are living longer, and there has been a substantial growth in the global
elderly population in the past decades. While life expectancy is increasing, there are …
elderly population in the past decades. While life expectancy is increasing, there are …
The sodium content of processed foods in South Africa during the introduction of mandatory sodium limits
Background: In June 2016, the Republic of South Africa introduced legislation for mandatory
limits for the upper sodium content permitted in a wide range of processed foods. We …
limits for the upper sodium content permitted in a wide range of processed foods. We …
Food consumption, knowledge, attitudes, and practices related to salt in urban areas in five sub-saharan African countries
M Leyvraz, C Mizéhoun-Adissoda, D Houinato… - nutrients, 2018 - mdpi.com
High salt intake is a major risk factor of hypertension and cardiovascular disease. Improving
knowledge, attitudes, and practices (KAP) related to salt intake in the general population is a …
knowledge, attitudes, and practices (KAP) related to salt intake in the general population is a …
The Science of Salt: A global review on changes in sodium levels in foods
This review aims to summarize and synthesize studies reporting on changes in sodium
levels in packaged food products, restaurant foods, and hospital or school meals, as a result …
levels in packaged food products, restaurant foods, and hospital or school meals, as a result …
Associations between estimation of salt intake and salt-restriction spoons and hypertension status in patients with poorly controlled hypertension: a community-based …
Q Zhang, Y Shen, M Yu, Z Yang, Z Huang, J Ding… - Nutrition Journal, 2024 - Springer
Background As the prevalence of hypertension increases in China, it is advised to use salt-
restriction spoons (SRS) as a lifestyle modification. This study aimed to examine the …
restriction spoons (SRS) as a lifestyle modification. This study aimed to examine the …