France is the first pesticide-consuming country in Europe. Glyphosate is the most used
pesticide worldwide and glyphosate is detected in the general population of industrialized …

Farmers' use of fungicides and insecticides constitutes a major threat to biodiversity that is
also endangering agriculture itself. Landscapes could be designed to take advantage of the …

The frequent, widespread use of pesticides in agriculture adversely affects biodiversity,
human health, and water quality. In 2008, the French government adopted an environmental …

Agricultural changes related to the intensification of farming practices and the simplification
of landscape elements often occur simultaneously. Their respective effects on biodiversity …

Agricultural intensification has led to reduced soil biodiversity in arable lands. The potential
benefits from organic farming and from low-input cropping systems have not yet been …

Data regarding Alzheimer's disease (AD) occurrence in farming populations is lacking. This
study aimed to investigate whether, among the entire French farm manager (FM) workforce …

Biodiversity-friendly farming practices are taking centre stage, with herbicide use sparking
major public debate on human health. Vegetation cover is increasingly used to enhance …

To better understand consumer decision making processes while purchasing wine it is
important to identify which attributes consumers actually rely on and how they perceive and …

Background Epidemiological data regarding thyroid diseases are lacking, in particular for
occupationally exposed populations. Objectives To compare the risk of hypothyroidism and …

Background Professional pesticides exposure is associated with PD risk, but it remains
unclear whether specific products, which strongly depend on farming type, are specifically …