Utilisation of dietary carbohydrates in farmed fishes: new insights on influencing factors, biological limitations and future strategies

BS Kamalam, F Medale, S Panserat - Aquaculture, 2017 - Elsevier
Carbohydrates are the most abundant class of energy yielding nutrients which is
economically indispensable in commercial fish feed formulations. But, the ability of farmed …

Glucose metabolism in fish: a review

S Polakof, S Panserat, JL Soengas… - Journal of Comparative …, 2012 - Springer
Teleost fishes represent a highly diverse group consisting of more than 20,000 species
living across all aquatic environments. This group has significant economical, societal and …

Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.)

Å Krogdahl, AM Bakke‐McKellep… - Aquaculture …, 2003 - Wiley Online Library
Duplicate tanks of c. 280 g Atlantic salmon (Salmo salar L.) were fed for 60 days on diets in
which fishmeal was substituted with graded levels of extracted soybean meal (SBM) …

Carbohydrates in fish nutrition: digestion and absorption in postlarval stages

Å Krogdahl, GI Hemre, TP Mommsen - Aquaculture nutrition, 2005 - Wiley Online Library
This review summarizes information regarding digestion and absorption of carbohydrates in
cultivated fish. Relevant results of studies of digestive enzymes, eg amylase, chitinase …

Dietary carbohydrate utilization by fish

DAJ Stone - Reviews in fisheries Science, 2003 - Taylor & Francis
Aquaculture production is forecast to nearly double by the year 2010. Increased production
can only be sustained with a concomitant increase in the production of aquafeeds …

Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)

S Refstie, ØJ Korsøen, T Storebakken, G Baeverfjord… - Aquaculture, 2000 - Elsevier
This study was carried out to compare the responses of rainbow trout and Atlantic salmon to
being fed defatted soybean meal. Two extruded experimental diets containing either low …

Feeding, digestion and absorption of nutrients

AM Bakke, C Glover, Å Krogdahl - Fish physiology, 2010 - Elsevier
Publisher Summary The main function of the alimentary tract of any animal is the acquisition
of food with subsequent assimilation of vital nutrients. The natural diet of fishes varies …

Microalga Phaeodactylum tricornutum in feed for Atlantic salmon (Salmo salar)—Effect on nutrient digestibility, growth and utilization of feed

M Sørensen, GM Berge, KI Reitan, B Ruyter - Aquaculture, 2016 - Elsevier
The aim of the present research was to investigate the potential use of the phototrophic
microalgae Phaeodactylum tricornutum (P. tricornutum) as a fish meal replacement in diet …

Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein …

E Santigosa, J Sánchez, F Médale, S Kaushik… - Aquaculture, 2008 - Elsevier
Three experimental diets in which fish meal was partially (50 and 75%, named PP50 and
PP75 diets, respectively) or totally replaced (PP100 diet) by plant protein sources were fed …

Altered growth and related physiological responses in juvenile Chinook salmon (Oncorhynchus tshawytscha) from dietary exposure to polycyclic aromatic …

JP Meador, FC Sommers, GM Ylitalo… - Canadian Journal of …, 2006 - cdnsciencepub.com
Nous avons mené une étude d'alimentation diététique avec des hydrocarbures aromatiques
polycycliques (PAHs) chez de jeunes saumons chinook (Oncorhynchus tshawytscha) afin …