Mixing bubbles and drops to make foamed emulsions

A Salonen - Current Opinion in Colloid & Interface Science, 2020 - Elsevier
Foamed emulsions are mixtures of oil, water and gas. Bubbles are surrounded by a
continuous phase made of oil and water. The numerous interfaces can be stabilised using a …

Foam flow through porous media

P Johnson, V Starov, A Trybala - Current Opinion in Colloid & Interface …, 2022 - Elsevier
There are two parts to the interaction of foam with porous media. How the foam interacts with
the surface and the flow within the substrate, which is the focus of this review. Flow-through …

Oleofoams and emulsion foams stabilized by sodium stearoyl lactylate: Insight into their relations based on microstructure, rheology and tribology

L Du, Z Meng - Food Hydrocolloids, 2023 - Elsevier
Herein, three types of oil-containing foams, including oleofoams (OF), W/O and O/W
emulsion gel foams (EGFs), with high overrun and desirable shaping properties were …

Edible oil-water foamulsions stabilized by vesicle network of sucrose ester

R Zheng, X Hu, C Su, J Jiang, Z Cui… - Journal of Molecular …, 2023 - Elsevier
Foamulsions are tri-phase dispersions consisting of oil, water and gas. The stabilizers of
foamulsions are typically single surfactants or their mixtures. However, foamulsions …

Oleo-foams and emulsion-foams as lipid-based foam systems: a review of their formulation, characterization, and applications

B Hashemi, E Assadpour, F Zhang… - Critical Reviews in Food …, 2023 - Taylor & Francis
Lipid-based foam systems (LBFs) have grown in popularity recently because of their
effectiveness and potential uses. As a result, in order to stabilize them, considerable work …

Simultaneous phase change energy storage and thermoresponsive shape memory properties of porous poly (vinyl alcohol)/phase change microcapsule composites

CQ Ma, WZ Shi, JS Liu, JW Xing, SS Li… - Polymer …, 2021 - Wiley Online Library
Porous poly (vinyl alcohol)(PVA)/phase change microcapsule composites with shape
memory properties were prepared by physical foaming, cycles of freezing–thawing and …

Physicochemical studies of novel sugar fatty acid esters based on (R)-3-hydroxylated acids derived from bacterial polyhydroxyalkanoates and their potential …

W Snoch, E Jarek, D Milivojevic… - … in Bioengineering and …, 2023 - frontiersin.org
Sugar fatty acids esters are popular compounds widely used in both the nutritional, cosmetic
and pharmaceutical industries due to their amphiphilic structure and consequent ability to …

[HTML][HTML] Добавки к огнетушащим средствам на основе кремнеземов, повышающие устойчивость пены

НШ Лебедева, НА Таратанов - … проблемы гражданской защиты, 2020 - cyberleninka.ru
Пены широко используются для тушения пожаров на промышленных предприятиях,
складах, в нефтехранилищах, на транспорте и других объектах жилищно …

Research progress in the dynamics of liquid drainage from complex foam system.

Y Yan, Y Cai, L Dou, Y Cao - China Surfactant Detergent & …, 2022 - search.ebscohost.com
Bubbles play extremely important roles in our daily life and in the fields of industrial
production, medicine, health care, etc. Concerning complex foam systems with different fine …

[PDF][PDF] Edible Oil-Water Foamulsions Stabilized by Vesicle Network of Sucrose Ester

濄澳 - hull-repository.worktribe.com
Foamulsions are tri-phase dispersions consisting of oil, water and gas. The stabilizers of
foamulsions are typically single surfactants or their mixtures. However, foamulsions …