Abstract In Latin America, the cultivation of Arabica coffee (Coffea arabica) plays a critical
role in rural livelihoods, biodiversity conservation, and sustainable development. Over the …

Simple Summary Coffee berry borer (CBB) is the most serious insect pest of coffee
worldwide, causing more than US $500 M in damages annually. Reduction in the yield and …

When first published in 2009, Nature's Matrix set out a radical new approach to the
conservation of biodiversity. This new edition pushes the frontier of the …

The current crisis in the coffee market provides an opportunity to explore alternative markets.
In Latin America, coffee is traditionally produced under a diverse and dense canopy of …

As the popularity of coffee and coffee shops has grown worldwide in recent years, so has
another trend-globalization-which has greatly affected growers and distributors. This book …

The potential for tree components of coffee agroforestry systems to provide ecosystem
services is widely recognized. Management practices are a key factor in the amount and …

Based on principles of the conservation and optimization of biodiversity and of equity and
sustainability, this book focuses on the ecology of the coffee agroecosystem as a model for a …

Coffee farms can support significant biodiversity, yet intensification of farming practices is
degrading agricultural habitats and compromising ecosystem services such as biological …

Coffee agroecosystems have become iconic in the study of how agriculture can contribute to
the conservation of biodiversity and how biodiversity can deliver ecosystem services to …

The reduction of insect pests by birds in agriculture may provide an incentive for farming
practices that enhance the conservation value of farms for birds and other wildlife. We …