Nutritional management of blood glucose levels is a strategic target in the prevention and
management of type 2 diabetes mellitus (T2DM). To implement such an approach, it is …

Walnuts are among the most widely consumed commercially grown tree nuts in the world.
Many health benefits have been claimed for the consumption of these, including reduced …

Epidemiological and clinical studies have indicated that nut consumption could be a healthy
dietary strategy to prevent and treat type 2 diabetes (T2DM) and related cardiovascular …

Food digestion is crucial for sustaining life. Although it has been examined for more than
300 years, the basic principles are not entirely understood. Antral motility is well …

The aim of this work was to study the content of tocopherols, sterols, triterpenic and aliphatic
alcohols, carotenoids, and volatile compounds in the kernel oils from six walnut (Juglans …

Background Observational evidence suggests higher nut consumption is associated with
better glycemic control; however, it is unclear if this association is causal. Objectives We …

The total dietary fiber, sugar, protein, lipid profile, sodium, and energy contents of 11 raw
cashew kernel (Anacardium occidentale L.) samples from India, Brazil, Ivory Coast, Kenya …

Rationale: The evidence regarding the potential health benefits of nut consumption among
individuals with type 2 diabetes mellitus is limited. Objective: To examine intake of total and …

The proximate and mineral composition, fatty acid profile, total polyphenol, melatonin and
serotonin contents were assessed in four walnut (Juglans regia L.) cultivars (cv. Serr …

Context: The identification of foods that can decrease the risk of cancer and type 2 diabetes
may be helpful in reducing the burden of these diseases. Although nut consumption has …