Dryland has the potential to increase agricultural production, by increasing the cropping
index. The main problem of dryland is the availability of water which depends on rainfall …

Although the social and spatial dimensions of climate impacts are increasingly recognized,
livelihood vulnerability studies combining gender and agro-ecology have received less …

The study area, Eromoko, has agricultural land covering 79.76% of the area, which
experiences drought every year, causing a decrease in crop yields. Information on …

Smallholder farmers in Ethiopia have been facing severe climate related hazards; droughts
and floods that negatively affect their livelihoods. This study was aimed to assess climate …

Soybean is a highly nutritious and strategic food. The harvested area and production of
soybeans tend to decrease, not sufficient for national needs, which must be met through …

Abstract The Sub-District of Giriwoyo, located on the southern edge of Wonogiri District, is
classified as an agricultural land. This subdistrict is located in the Keduang sub-watershed …

Drought and decreased soil fertility are the classic problems in dry land agriculture. Farmers
adapt these conditions in the form of soil and water conservation practices. This study aimed …

This study aims to identify the effect of spacing from subsurface irrigation sources and soil
type on the growth and yield of watermelon plants. The research was carried out in the …