Thermal and non-thermal treatment effects on Staphylococcus aureus biofilms formed at different temperatures and maturation periods

WJ Kim, SH Kim, DH Kang - Food Research International, 2020 - Elsevier
The objective of this study was to investigate the effect of temperature and maturation period
on the resistance of Staphylococcus aureus biofilms to thermal and non-thermal treatments …

Growth and decay of a planktonic microbial culture

A Schiraldi - International Journal of Microbiology, 2020 - Wiley Online Library
The paper shows that the phenomenological trends of both growth and decay of a microbial
population in a given medium are easily reproducible with simple equations that allow …

Application of deep neural techniques in predictive modelling for the estimation of Escherichia coli growth rate

M Chitra, S Sutha, N Pappa - Journal of Applied Microbiology, 2021 - academic.oup.com
Aims To develop a predictive model for Escherichia coli using deep neural networks.
Methods and Results Batch experiments are conducted at different temperatures closer to …

The feasibility of using Saffron to reduce the photosensitivity reaction of selected photosensitizers using red blood cells and staphylococcusAureus bacteria as targets

K Aljarrah, DJ Al-Khalili, Z Ababneh - Photodiagnosis and Photodynamic …, 2020 - Elsevier
Background The photosensitivity reaction which appears after a Photodynamic therapy
treatment session is a challenge that needs further investigation. The goal of this research is …

[PDF][PDF] Prírodné prenylované fenoly ako antimikrobiálne látky

PDG ŠKOVRANOVÁ - is.muni.cz
Antimicrobial resistance is a global threat, and searching for new therapeutic approaches is
demanding. Thus, prenylated phenolics from the root bark of Morus alba L. and fruits of …

[PDF][PDF] Antibacterial Activities of Palmitic and Lauric Acids from Palm Kernel Oil for the Development of Food-Grade Disinfectants

N Auttajinda, P Raviyan, WK Ueno… - วารสาร มร ภ. ก พ …, 2023 - ph03.tci-thaijo.org
Palmitic and lauric acids, derived from palm kernel oil, exhibit antibacterial activities that are
less harmful to humans. This study aimed to evaluate the antibacterial activities and optimal …