Pseudomonas fluorescens is an efficient antagonist against fungal diseases. Many strains of
P. fluorescens showed their potential towards suppressing the disease severity in chickpeas …

Pigeonpea (Cajanus cajan) holds significant economic importance as a versatile crop due to
its various uses. It is a valuable source of nutrition for human consumption, rich in protein …

Antibiotic-resistant microbes are really a rising threat, necessitating innovative approaches
to drug discovery. Possible therapeutic potential lies in the inhibition of such harmful …

In the intricate world of soil ecology, numerous interactions take place between various
organisms, shaping the overall ecosystem dynamics. One such fascinating interrelationship …

This study was conducted to know the effect of the bioagents Trichoderma koningii (Tk) and
T. viride (Tv) on the pathogenic fungus Fusarium oxysporum f. sp. lycopersici the causal …

The cultivated potato, scientifically known as Solanum tuberosum Linn., originated in the
Andes mountains in South America. It was introduced to Europe in the 16th century and …

Nematodes can have a pivotal impact on evaluating soil vitality due to their sensitivity to
shifts in soil conditions, encompassing factors like moisture levels, nutrient availability, and …

Postharvest diseases pose a significant challenge in the preservation and storage of fruits
and vegetables, leading to substantial economic losses and food waste. These diseases are …

Plant disease management is crucial in modern agriculture, and leveraging phyllosphere
microorganisms has emerged as a promising strategy. The Phyllosphere, encompassing the …

A comprehensive overview of pre and post-harvest disease management and storage
techniques for root and tuber crops, emphasizing their crucial role in ensuring food security …