Soil improvement using biopolymers has attracted considerable attention in recent years,
with the aim to reduce the harmful environmental effects of traditional materials, such as …

Because of the increasing challenges the global food system is facing on a social, economic
and environmental level, and the need to meet the United Nations Sustainable Development …

Guar, the most popular vegetable, is tolerant of drought and is a valuable industrial crop
enormously grown across India, Pakistan, USA, and South Africa for pharmaceutically and …

The practice of coating seeds has evolved from ancient agriculture traditions to one of the
most widely used aids in achieving enhanced crop yields. Wide-scale usage of seed …

Biopolymers are promising potential soil stabilizers due to their ease of application and
stabilization efficacy. Biopolymers are biologically occurring polymers that form hydrogels …

Clusterbean (Cyamopsis tetragonoloba L.), also known as guar, belongs to the family
Leguminosae, and is an annual herbaceous legume. Guar is the main source of …

This study proposes the application of the Life Cycle Assessment (LCA) and economic
evaluations conducted on different cereal production systems in semi-arid environments …

Abstract Guar [Cyamopsis tetragonoloba (L.) Taub.], also known as clusterbean, is a crop
plant grown in semi‐arid regions worldwide for the galactomannan gum of its seed, and as a …

Guar is a drought and salt tolerant summer annual legume, which could be a potential
alternative crop in the semi-arid Southern High Plains. Increased use of guar gum in oil …

The aim of this study was to assess the productive and qualitative traits of seeds of six guar
genotypes coming from India, South Africa and the USA, grown in a Mediterranean …