A comprehensive review on nutraceuticals: therapy support and formulation challenges

V Puri, M Nagpal, I Singh, M Singh, GA Dhingra… - Nutrients, 2022 - mdpi.com
Nutraceuticals are the nourishing components (hybrid of nutrition and pharmaceuticals) that
are biologically active and possess capability for maintaining optimal health and benefits …

Medicinal and therapeutic properties of garlic, garlic essential oil, and garlic-based snack food: An updated review

T Verma, A Aggarwal, P Dey, AK Chauhan… - Frontiers in …, 2023 - frontiersin.org
Garlic (Allium sativum) is an edible tuber belonging to the family Liliaceae. It has been used
since ancient times as a spice to enhance the sensory characteristics of food and as a …

[HTML][HTML] Allicin ameliorates renal ischemia/reperfusion injury via inhibition of oxidative stress and inflammation in rats

Y Shan, D Chen, B Hu, G Xu, W Li, Y Jin, X Jin… - Biomedicine & …, 2021 - Elsevier
Allicin has been reported to play a biological role in human pathophysiological processes
via interaction with numerous signaling pathways and gene expression alteration. The …

Prevailing knowledge on the bioavailability and biological activities of sulphur compounds from Alliums: A potential drug candidate

MS Subramanian, G Nandagopal MS, S Amin Nordin… - Molecules, 2020 - mdpi.com
Allium sativum (garlic) is widely known and is consumed as a natural prophylactic
worldwide. It produces more than 200 identified chemical compounds, with more than 20 …

Garlic: A systematic review of the effects on cardiovascular diseases

VM Imaizumi, LF Laurindo, B Manzan… - Critical Reviews in …, 2023 - Taylor & Francis
Allium sativum (garlic) certainly is one of the oldest horticultural crops in the world and
presents bioactive compounds that are related to the garlic's effects on human health …

[HTML][HTML] Regional variation in the antibacterial activity of a wild plant, wild garlic (Allium ursinum L.)

GP Burton, TAK Prescott, R Fang, MA Lee - Plant Physiology and …, 2023 - Elsevier
Antibacterial activity is a common and highly studied property of plant secondary
metabolites. Despite the extensive literature focusing on identifying novel antibacterial …

From the distinctive smell to therapeutic effects: Garlic for cardiovascular, hepatic, gut, diabetes and chronic kidney disease

M Ribeiro, L Alvarenga, LFMF Cardozo, TR Chermut… - Clinical Nutrition, 2021 - Elsevier
Garlic, a member of the Allium family, widely used in cooking for many centuries, displays
well described antioxidant and anti-inflammatory properties, as a result of its constituent …

Phytochemical Analysis and In Vitro Effects of Allium fistulosum L. and Allium sativum L. Extracts on Human Normal and Tumor Cell Lines: A Comparative Study

AB Țigu, CS Moldovan, VA Toma, AD Farcaș, AC Moț… - Molecules, 2021 - mdpi.com
Allium sativum L.(garlic bulbs) and Allium fistulosum L.(Welsh onion leaves) showed
quantitative differences of identified compounds: allicin and alliin (380 µg/mL and 1410 …

Role of the renin–angiotensin system in the pathophysiology of coronary heart disease and heart failure: diagnostic biomarkers and therapy with drugs and natural …

JK Mehta, G Kaur, HS Buttar, HA Bagabir… - Frontiers in …, 2023 - frontiersin.org
The renin–angiotensin system (RAS) plays a pivotal role in blood pressure regulation. In
some cases, this steering mechanism is affected by various deleterious factors (mainly via …

A scoping review of the clinical evidence for the health benefits of culinary doses of herbs and spices for the prevention and treatment of metabolic syndrome

M Mackonochie, A Rodriguez-Mateos, S Mills, V Rolfe - Nutrients, 2023 - mdpi.com
Metabolic syndrome (MetS) is a growing global health problem. Evidence suggests that
diets rich in phytochemical-containing herbs and spices can contribute to reducing the risk of …