The vertebrate community of Madagascar is one of the most unique and diverse on Earth,
yet faunal diversity today is just a fraction of that present in the Pleistocene and Early …

The harvest of wildlife for human consumption is valued at several billion dollars annually
and provides an essential source of meat for hundreds of millions of rural people living in …

Terrestrial wildlife is the primary source of meat for hundreds of millions of people
throughout the developing world. Despite widespread human reliance on wildlife for food …

Primates in peril: the significance of Brazil, Madagascar, Indonesia and the Democratic
Republic of the Congo for global primate conservation [PeerJ] Related research Download …

Illegal hunting of wildlife by community members abutting African protected areas
contributes to unsustainable use of wildlife, resulting in significant declines in wildlife …

Wild meat or 'bushmeat'has long served as a principal source of protein and a key
contributor to the food security of millions of people across the developing world, most …

More than 18% of tropical rainforests are now covered by totally protected areas. If these
were well protected, we could feel reasonably confident that current conservation strategies …

Understanding the patterns of wild meat consumption from tropical forests is important for
designing approaches to address this major threat to biodiversity and mitigate potential …

Hunting is one of the greatest threats to nonhuman primates worldwide. Despite
Madagascar's status as a primate mega-diversity country, a critical lack of information on the …

Page 1 Towards a sustainable, participatory and inclusive wild meat sector Lauren Coad,
John E. Fa, Katharine Abernethy, Nathalie van Vliet, Catalina Santamaria, David Wilkie, Hani …