Sustainable livestock production in Nepal: A focus on animal nutrition strategies

P Khanal, R Dhakal, T Khanal, D Pandey, NR Devkota… - Agriculture, 2022 - mdpi.com
In many developing countries, the livestock sector plays a vital role in the national economy,
providing a source of food, income, and employment. With changes in demographical, socio …

[HTML][HTML] Growth and instability analysis of major crops in Nepal

P Joshi, P Gautam, P Wagle - Journal of Agriculture and Food Research, 2021 - Elsevier
Agriculture production growth is dependent on various factors as policies, inputs, and the
environment. It is imperative to compute growth rate for the formulation of plans, policies and …

Socioeconomic Evaluation of Common Bean (Phaseolus vulgaris L.) Cultivation in Providing Sustainable Livelihood to the Mountain Populations of Kashmir …

S Nasar, H Shaheen, G Murtaza, T Tinghong, M Arfan… - Plants, 2023 - mdpi.com
Phaseolus vulgaris L. is the major pulse cultivated and culturally inculcated in the food
habits of the locals in the Himalayan mountainous region of Azad Jammu and Kashmir …

Trends in winter fog events in the Terai region of Nepal

S Shrestha, GA Moore, MC Peel - Agricultural and Forest Meteorology, 2018 - Elsevier
Winter fog events of the Indo Gangetic plain (IGP) including the Terai area of Nepal are
considered to be one of the important public concerns due to their effect on people's health …

Cereal-legume cropping system in indian himalayan region for food and environmental sustainability

A Das, M Thoithoi Devi, S Babu, M Ansari… - Legumes for soil health …, 2018 - Springer
Abstract The Indian Himalayan Region (IHR) is extended from Jammu and Kashmir to the
northeastern part of the country and shows a great differentiation in climatic, edaphic …

Evaluating the effectiveness of Rhizobium inoculants and micronutrients as technologies for Nepalese common bean smallholder farmers in the real-world context of …

MS Thilakarathna, T Chapagain, B Ghimire… - Agriculture, 2019 - mdpi.com
Studies have shown the potential of rhizobia and associated micronutrients to enhance
symbiotic nitrogen fixation in legumes. Tens of millions of smallholder farmers, however …

Influence of Bradyrhizobia inoculation on growth, nodulation and yield performance of cowpea varieties

T Yoseph, B Baraso, T Ayalew - African Journal of Agricultural …, 2017 - academicjournals.org
ABSTRACT Cowpea (Vigna unguiculata L. Walp) has a major role in daily diet of the rural
community and poor urban population, serving as a source of energy, protein and minerals …

Grass Pea: remodeling an ancient insurance crop for climate resilience

A Sarkar, PMF Emmrich, A Sarker, X Zong… - Genomic designing of …, 2019 - Springer
Grass pea (Lathyrus sativus) is a hardy legume grown for food, feed, and fodder. It is an
ancient crop which has been cultivated for more than 8000 years because of its tolerance of …

Characterization of 60CO γ-ray induced pod trait of blackgram-A promising yield mutants

K Yasmin, D Arulbalachandran, E Dilipan… - … journal of radiation …, 2020 - Taylor & Francis
Abstract Purpose: Blackgram (Vigna mungo (L.) Hepper) possesses natural flower dropping
character with self-pollination, which was highly challenging to create variability through …

[PDF][PDF] Current insights on Stemphylium Blight of lentil with its management strategies.

S Sharma, LP Joshi - 2021 - researchgate.net
Stemphylium Blight (SB) triggered by Stemphylium botryosum (Wallr.)(teleomorph-
Pleospora herbarum), first identified in Bangladesh in 1986, is a significant challenge to all …