Peanuts (Arachis hypogea) can be made into various products, from oil to butter to roasted
snack peanuts and candies, all from the kernels. However, the skin is usually thrown away …

Garlic (Allium sativum L.) is an herbaceous plant and is recognised for its numerous
medicinal and culinary properties, and it is used in diverse food preparations for its …

The recovery of useful components such as antioxidants from strawberry leaves would be
desirable because this byproduct is usually disposed of as agricultural waste. In this study …

The objective of this study is to examine the effect of operating conditions in terms of
percentage of oil yield, total tocopherols compounds (TTC), and total carotene compounds …

Peanut skin is a waste of industrial peanut butter that contains bioactive compound, which is
used as antioxidant, anti-diabetic, anti-cancer, and anti-inflammatory. Supercritical carbon …

Sinensetin is a rare polymethoxyflavone that possesses strong anti-angiogenesis activity
that can be obtained from Orthosiphon stamineus (O. stamineus) leaves. In this study …

Supercritical carbon dioxide (SC-CO2) is a fluid with high diffusivity and low viscosity which
can penetrate deep into the solid particle efficiently compared to liquid or gas. SC-CO2 is …

ABSTRAK Tanaman Sirih Hijau (Piper betle L.) dan Sirih Merah (Piper crocatum) memiliki
genus Piper dari famili Piperaceae. Diketahui bagian daun dari tanaman sirih memiliki …

Charantin extract from Momordica charantia fruits for the anti-diabetic compound was
proposed via Supercritical Fluid Extraction using carbon dioxide (SC-CO2) as a solvent. This …

Peanut skins (Arachis hypogea) are an agricultural waste product which has received much
attention because they contain high nutritional values and can be potentially utilized in …