Barnyard millet has two major cultivated species, Echinochloa frumentacea and E. utilis,
which are widely grown as a minor cereal in India, China, Japan, Pakistan, Africa and Nepal …

Barnyard millet is valued for its drought tolerance, rapid maturation, and superior nutritional
qualities and it is one of the most under researched crops with respect to characterization of …

In a long term study 2009–2018 at ICAR-IISWC, Dehradun, the uniqueness of minor millets
based agroforestry systems (AFSs) for effective soil water conservation and biomass …

Barnyard millet (Echinochloa frumentacea) is one of the quickest growing minor cereal crop
grown by tribal and poor farmers in marginal soils under rainfed conditions. In the present …

Germplasm collection of 145 accessions of barnyard millet were evaluated for fifteen
quantitative traits to study the genetic divergence. Among them, high yield along with …

A set of twenty-three barnyard millet genotypes were evaluated at Agricultural Research
Station, Vizianagaram, Acharya NG Ranga Agricultural University with an aim to estimate …

Barnyard millet (Echinochloa frumentacea) collection were evaluated for morphological
variation and subjected to estimation of variability parameters. Analysis of variances showed …

Millets are one of the oldest foods known to humans and cultivated since time immemorial.
Kodo millet [Paspalum Scrobiculatum L.] is nutritious, healthy and versatile and hence would …

Millets are one of the oldest foods known to humans and cultivated since time immemorial.
Sawan millet [Echinochloa frumentacea L.] Is nutritious, healthy and versatile and hence …

Barnyard millet (Echinochloa frumentacea) is one of the quickest growing minor cereal crop
grown by tribal and poor farmers in marginal soils under rainfed conditions. In the present …