Phenolic compounds (phenolics) have received great attention in the food, pharmaceutical
and nutraceutical industries due to their health-promoting attributes. However, their …

Flavonoids are among the biggest group of polyphenols, widely distributed in plant-based
foods. A plethora of evidence supports the health benefits and value of flavonoids can play …

This work studied the effects of non-ionic Tween 80, anionic sodium dodecyl sulfonate
(SDS) and cationic cetyltrimethyl ammonium bromide (CTAB) surfactants on the morphology …

Among various aqua remediation technologies, separation aims at cleaning pollutants by
isolating them despite their destruction; solutes can also be recovered after the process …

Terpenes, wide-spread secondary plant metabolites, constitute important parts of many
natural compounds that hold various biological activities, including antioxidant, calming …

Rutin is a flavone glycoside contained in many plants, and exhibits antioxidant, anti-
inflammatory, anticancer, and wound-healing properties. The main disadvantage related to …

Attempts were made to solubilize thymol in Tween 80 micelle to study the solubilization
mechanism of thymol and the effect of solubilization on its antioxidant activity. The maximum …

Grapevine production is predominantly oriented towards winemaking, consequently
generating large amount of polyphenol-rich waste. Micellar solutions of surfactants are …

Betanin, a natural red pigment, is sensitive and prone to fading and discoloration, affecting
its stability and bioavailability. Phytoferritin is a nano-diameter protein with unique interior …

Excessive UV radiation exposure is harmful to skin cells since sunburn is accompanied by
oxidative burst, leading to a rapid increase in skin cancer. However, the insufficient UV …