Medicinal plants are rich sources of natural oils such as essential and fixed oils used
traditionally for nutritive as well as medicinal purposes. Most of the traditional formulations or …

Background Food adulteration became a potential threat to the food industries and human
health. The conventional laboratory techniques are time and cost intensive, require sample …

Turbidity is one of the crucial parameters of water quality. Even though many commercial
devices, low-cost sensors, and remote sensing data can efficiently quantify turbidity, they are …

Underground coal mining of gas-bearing coal seams is accompanied by the emission of
large amounts of methane, which increases with depth. Coal seam methane is not only a …

Air pollution is a significant environmental risk to health; reducing pollution levels could help
minimize related diseases, such as cancer, asthma, and stroke. Gas sensors, such as the …

In this article a case study of characterisation of type of honey based on floral origin is
presented. It is intended to discriminate Iberian honeys from local beekeepers located in the …

Studying soil composition is vital for agricultural and edaphology disciplines. Presently,
colorimetry serves as a prevalent method for the on-site visual examination of soil …

The deterioration of food, especially in meat products, can lead to serious health problems.
Even with modern preservation technologies, a significant amount of food is lost due to …

Essential oils are valuable in various industries, but their easy adulteration can cause
adverse health effects. Electronic nasal sensors offer a solution for adulteration detection …

The chemical composition of essential oils (EOs) from Cistus ladanifer has a huge variability
throughout the year, impacting the oil quality. Nowadays, EO analytic chemistry techniques …