As the global human population increases, livestock agriculture must adapt to provide more
livestock products and with improved efficiency while also addressing concerns about …

Background During the last decades, several challenges have significantly affected the egg
industry, such as the increasing consumer demand for animal welfare, the need for more …

Some of the major restaurants and grocery chains in the United States have pledged to buy
cage-free (CF) eggs only by 2025 or 2030. While CF house allows hens to perform more …

As the global population continues to expand, it is imperative for livestock farming to
undergo necessary adaptations in order to effectively address the escalating food demands …

Eggs are of considerable importance in feeding the population, as they are a relatively
inexpensive and complex food source of very high biological value. The daily animal protein …

Animal welfare is a key and distinct component of sustainable agriculture and food security.
People, both as citizens and consumers, have become more concerned about the …

The projected rise in the global human population and the anticipated increase in demand
for meat and animal products, albeit with a greatly reduced environmental footprint, offers a …

Although conventional battery hen cages are still prevalent in the global market, the
movement towards greener methods is gaining momentum beyond Europe. However, egg …

With the increasing global population, livestock farming must adapt to the growing demands
for food while increasing productivity more efficiently. At the same time, worries about animal …

Factors such as price, egg availability, lifestyle and origin influence egg purchases. The
eggshell and yolk colour can also influence consumer decisions at the time of purchase …