Phosphorus is the second most critical macronutrient after nitrogen required for metabolism,
growth, and development of plants. Despite the abundance of phosphorus in both organic …

Abiotic stresses, including low-temperature environments, adversely affect the structure,
composition, and physiological activities of soil microbiomes. Also, low temperatures disturb …

Phosphorus (P) fertilizer input influences crop yield, soil P cycling, and phosphate-
solubilizing microorganism (PSM) communities, which play a key role in obtaining soil …

Kidney bean (Phaseolus vulgaris) productivity and nutritional quality are declining due to
less nutrient accessibility, poor soil health, and indigent agronomic practices in hilly regions …

Phosphorus (P) limitation in soil is a major concern for crop productivity. However, the use of
chemical fertilizer is hazardous to the environment and costly. Therefore, the use of …

Cold adapted microorganisms play an important role in the biogeochemical cycling and the
entire polar food web including terrestrial and aquatic habitats. Cold adapted …

Himalaya is one of the coldest environments on Earth and characterizes stressful conditions
due to lack of nutrients and freezing conditions. More refined and scientific farming is …

The agricultural practices are known to affect the soil ecosystem, which ultimately influences
the environment and human health. In this perspective, soil nutrient status and microbial …

Fungi range from microscopic, single-celled yeasts to multicellular and heterotrophic in
nature. Fungal communities have been found in vast ranges of environmental conditions …

In the present changing scenario of climate change, the study of microbial communities
along with plant–metal interaction is essentially useful to understand the survival of …