Abstract Introduction: Hymenosporum flavum (Hook.) F. Muell. is the sole species within the
genus Hymenosporum is known for its antimicrobial activity. The current study aims to …

To investigate the adipogenesis inhibitory effect on lipid accumulation, 3T3‐L1 cells were
treated with fractions and isolated flavonoids of Spirodela polyrhiza. An ethanol extract of S …

The aim of this study was to determine the antibacterial activity of the essential oil, the
extracts and pure metabolites of Origanum onites L. against plant pathogenic bacteria and …

Spirulina platensis are filamentous, undifferentiated, non-toxigenic cyanobacteria that have
been used as food since ancient times. There have been numerous studies on its …

To elucidate the chemical compositions of the aerial parts of Chrysanthemum coronarium L.,
the ethanol extracts of Ch. coronarium L. were firstly isolated by the MCI-gel resin column …

The root bark of Ulmus davidiana var. japonica (Ulmaceae), commonly known as yugeunpi,
has been used as a traditional Korean medicine for the treatment of gastroenteric and …

INTRODUCTION: A quantified aqueous Willow bark extract (STW 33-I) was tested
concerning its inhibitory activity on TNF-α induced ICAM-1 expression in human …

Chemical analysis of Atriplex halimus (Family: Chenopodiaceae) revealed that the plant at
Wadi-Hof and Wadi-Sudr habitats contained eleven free amino acids with different range of …

The structural similarity of flavonoids, often present in natural product mixtures, makes their
analysis by NMR methods less than straightforward. This similarity is a dual problem for one …

Plant secondary metabolites comprise a diverse range of compounds (allelochemicals) that
affect insect–plant interactions; many function in plant defense against herbivory. Thus …