Crop Improvement: Comparison of Transgenesis and Gene Editing
NV Permyakova, EV Deineko - Horticulturae, 2024 - mdpi.com
The development and improvement of molecular biology methods have led to the creation of
new technologies that make it possible to modify plant genomes by transferring and …
new technologies that make it possible to modify plant genomes by transferring and …
Breeding strategies for enhancing nutrient content and quality in Cucurbitaceae: a review
WNSS Wan Shafiin, NL Ablah… - … Journal of Vegetable …, 2021 - Taylor & Francis
Micronutrient malnutrition is a major problem in developing countries affecting women,
children and infants. Biofortification, improved soil health and waste management …
children and infants. Biofortification, improved soil health and waste management …
[PDF][PDF] Mutant resources and mutagenomics in crop plants.
S Penna, SM Jain - Emirates Journal of Food & Agriculture …, 2017 - researchportal.helsinki.fi
Agricultural sustainability and food security are major challenges facing continued
population growth. Integration of existing and new technologies for the induction and …
population growth. Integration of existing and new technologies for the induction and …
Morphological, Histological and Genetic Evaluation of Gamma Radiation-Induced Mutation and Its Potential Application in Rudbeckia hirta (L.)
Many cultivars of annual ornamental horticulture have great phenotypic qualities but are less
tolerant to the effects of current climate change and urbanization. A good example of this in …
tolerant to the effects of current climate change and urbanization. A good example of this in …
Mutation breeding to promote sustainable agriculture and food security in the era of climate change
S Penna, S Shirani Bidabadi, SM Jain - Mutation Breeding for Sustainable …, 2023 - Springer
Globally, sustainable agriculture and food production systems face unprecedented
challenges from population expanse, declining land, and water resources besides climate …
challenges from population expanse, declining land, and water resources besides climate …
Innovations in Artificial Induction of Plant Genetic Diversity
V Sharma, M Kordrostami, SS Maan, F Sarsu… - … and Conservation of …, 2024 - Springer
Plant breeding aimed at crop improvement is dependent upon the genetic variability in the
available genetic resources. This is essentially required as the current scenario of food …
available genetic resources. This is essentially required as the current scenario of food …
Edible flowers: biotechnological interventions for improving bioactives of food and health significance
DK Sarode, MC Pagariya, PR Jadhav, SA Patil… - Journal of Food …, 2024 - Elsevier
The edible flowers are well known for their food, sensory, and nutritional attributes, as well
as a wealth of natural phytochemicals, including secondary metabolites, essential oils, and …
as a wealth of natural phytochemicals, including secondary metabolites, essential oils, and …
Advances in tissue culture techniques for ornamental plant propagation
GR Rout, SM Jain - Achieving sustainable cultivation of …, 2020 - api.taylorfrancis.com
Ornamental horticulture is an important branch of horticulture. A wide diversity of ornamental
plants are used in various areas such as home gardening, professional landscaping, and as …
plants are used in various areas such as home gardening, professional landscaping, and as …
Induced mutations for developing new ornamental varieties
The ornamental plant industry is a dynamic and diverse sector worldwide. Plant breeders
develop a great number of new cultivars each year to increase production and supply …
develop a great number of new cultivars each year to increase production and supply …
Innovations in Artificial Induction of Plant Genetic Diversity Vishal Sharma, Mojtaba Kordrostami, Sukhjinder Singh Maan
F Sarsu, S Penna - … Utilization and Conservation of Plant Genetic …, 2024 - books.google.com
Plant breeding aimed at crop improvement is dependent upon the genetic variability in the
available genetic resources. This is essentially required as the current scenario of food …
available genetic resources. This is essentially required as the current scenario of food …