Plant-microbe interactions have been the subject of several biotechnological studies,
seeking sustainable development and environmental conservation. The inoculation of plant …

Abiotic stresses, such as drought, salinity, heavy metals, variations in temperature, and
ultraviolet (UV) radiation, are antagonistic to plant growth and development, resulting in an …

Globally, agriculture is under a lot of pressure due to rising population and corresponding
increases in food demand. However, several variables, including improper mechanization …

Plants evolve diverse mechanisms to eliminate the drastic effect of biotic and abiotic
stresses. Drought is the most hazardous abiotic stress causing huge losses to crop yield …

Abiotic stresses are the most significant factors reducing agricultural productivity. Plants face
extreme environmental conditions that may affect their biological mechanisms, thereby …

The agricultural crops are often affected by the scarcity of fresh water. Seasonal drought is a
major constraint on Northeast Indian agriculture. Almost 80% of the agricultural land in this …

The rhizosphere is the region around the plant roots where maximum microbial activities
occur. In the rhizosphere, microorganisms' beneficial and harmful activities affect plant …

With ongoing climate change, the severity, frequency and duration of drought in cotton
(Gossypium hirsutum L.), soybean (Glycine max L.), and corn (Zea mays L.) producing areas …

Abiotic stresses arising from climate change negates crop growth and yield, leading to food
insecurity. Drought causes oxidative stress on plants, arising from excessive production of …

Drought is one of the major environmental stresses that adversely affects crop growth and
productivity worldwide. The effect of inoculation of two bacterial endophytes Burkholderia …