Nanoadsorbents and nanoporous materials for the food industry

S Arabmofrad, M Bagheri, H Rajabi… - Handbook of Food …, 2020 - Elsevier
In the last decade, a dramatic advancement has been made in the adsorption process and
methods to remove contaminants or recycle valuable compounds from industrial effluents …

The Synthesis of Triamine Group Modified Silica Hybrid Material Coated on Muara Kencan Iron Sand for Hg (II) Adsorption

R Prasdiantika, DA Pratama… - Walisongo Journal …, 2022 - journal.walisongo.ac.id
Hg metal was toxic and harmful to the environment because it does not biodegradation, can
accumulate in living things, and pollute waters. One method that can be used was …

[图书][B] Handbook of food nanotechnology: applications and approaches

SM Jafari - 2020 - books.google.com
Food Nanotechnology: Applications and Approaches is the definitive guide on all aspects of
nano-sized ingredients and devices for the food sector. The book brings science and …

Nanosensors: Types and Customisation

S Kumar, Nidhi, S Soni, KK Sharma, R Kumar… - … in Livestock Diseases …, 2024 - Springer
The unique properties of nanoparticles are recently exploited in various areas specially for
sensing purposes. Nanosensors with electrical, optical and magnetic transducers are used …

Biomaterials in the Design of Nanosensors for Disease Diagnosis

NGR Rao, A Majumdar, S Mishra, P Jain, A Jain… - … for Targeted Therapies, 2024 - Springer
The monitoring of biomolecules and biochemical changes in cells, the detection of physical
and chemical changes, and the evaluation of dangerous and polluting substances produced …

Synthesis and characterization of triamine modified coated iron sand hybrid nanomaterials originating from Kendal Coast

R Prasdiantika, S Susanto… - Jurnal Kimia Sains dan …, 2020 - ejournal.undip.ac.id
Nanomaterials have broad and unique applications in various fields. In this research,
synthesis of Iron Sand Magnetic Hybrid nanomaterials coated with …

[引用][C] Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran

S Arabmofrad, M Bagheri, H Rajabi… - Handbook of Food …, 2020 - Academic Press