Middle class people who live in rural or urban areas often find it difficult to access modern
health services, so they more often use traditional medicines obtained from herbal plants …

Ethanopharmacological importance Alpinia galanga (L.) Willd (AG), belonging to
Zingiberaceae family is used as a spice and condiment in various culinary preparations of …

Functional and Preservative Properties of Phytochemicals examines the potential of plant-
based bioactive compounds as functional food ingredients and preservative agents against …

Background and Objectives: Bacterial urinary tract infection (UTI) is the most common
ailment affecting all age groups in males and females. The commercial antibiotics usage …

This study investigated the chemical composition (proximate composition, fatty acids,
minerals, and phenolic compounds), antioxidant activity, and antimicrobial activity of …

The health‐promoting benefits of medicine and food homology (MFH) are known for
thousands of years in China. However, active compounds and biological mechanisms are …

Renal inflammation can result in renal injury. Uric acid (UA) is the final product of purine
metabolism in humans and because of the lack of urate oxidase, UA may accumulate in …

Background Galangal is highly appreciated for its potential applications in food and
medicine. In spite of its usage in food and herbal medicine in countries like Indonesia and …

Background: Spices have generally offered a conventional way to avert and heal various
communicable and non-communicable diseases due to their efficacy and safety and their …

The outbreak of coronaviruses (CoVs) presents an enormous threat to humans. To date, no
new therapeutic drugs or vaccines licensed to treat human coronaviruses remain …