Management of diseases of onions and garlic
MR McDonald, M de los Angeles Jaime… - Diseases of Fruits and …, 2004 - Springer
Onions and garlic are the most popular cultivated forms of the family Alliaceae and
consumed by almost every culture on earth. According to the 2001 statistics of the FAO …
consumed by almost every culture on earth. According to the 2001 statistics of the FAO …
Effect of storage environment and packing methods on storage losses in garlic
PC Tripathi, V Sankar… - Indian Journal of …, 2009 - indianjournals.com
An experiment was conducted to assess storage environment and packing method for the
storage of garlic. Four storage structures and two packing methods were tried for storage of …
storage of garlic. Four storage structures and two packing methods were tried for storage of …
[PDF][PDF] Effect of different intervals of irrigation on growth and yield of garlic
MA Baten, BS Nahar, SC Sarker, AAA Muhsi - Pakistan Journal of Scientific …, 1992 - pjsir.org
A study was conducted to evaluate the growth and yield of garlic with 7, 14 and 21 day
intervals of irrigation and without any irrigation. The result of the study indicated that crops …
intervals of irrigation and without any irrigation. The result of the study indicated that crops …
[PDF][PDF] U; wure: is. k izlaLÑr yglqu dh: ikarfjr okrkoj. k esa iSdsftax
MA PACKAGING, OFMP GARLIC - krishikosh.egranth.ac.in
Garlic (Allium sativum L.) is a species of the family Alliaceae. It is the second most widely
cultivated allium vegetable next to onion. Its origin is most likely in central Asia that spread …
cultivated allium vegetable next to onion. Its origin is most likely in central Asia that spread …