Background: The American Heart Association, in conjunction with the National Institutes of
Health, annually reports the most up-to-date statistics related to heart disease, stroke, and …

Background: The American Heart Association, in conjunction with the National Institutes of
Health, annually reports the most up-to-date statistics related to heart disease, stroke, and …

Hypertension affects approximately one third of the world's adult population and is a major
cause of premature death despite considerable advances in pharmacological treatments …

Summary Each year, the American Heart Association (AHA), in conjunction with the National
Institutes of Health and other government agencies, brings together in a single document the …

Fruit and vegetables (F&V) have been a cornerstone of healthy dietary recommendations;
the 2015–2020 US Dietary Guidelines for Americans recommend that F&V constitute one …

The Mediterranean Diet (MedDiet) is a term used to identify a dietary pattern originating from
the unique multi-millennial interplay between natural food resources and the eating …

Background: Despite growing evidence for food-based dietary patterns' potential to reduce
cardiovascular disease risk, knowledge about the amounts of food associated with the …

Although consumption of sugar-sweetened beverages (SSBs) and artificially sweetened
beverages (ASBs) has increasingly been linked with obesity, type 2 diabetes mellitus …

This meta-analysis summarizes the evidence of a prospective association between the
intake of foods [whole grains, refined grains, vegetables, fruit, nuts, legumes, eggs, dairy …

The aim of this review was to explore existing evidence from studies conducted on humans
and summarize the mechanisms of action of dietary polyphenols on vascular health, blood …