Anthelmintic resistance in ruminants: Challenges and solutions
J Charlier, DJ Bartley, S Sotiraki… - Advances in …, 2022 - Elsevier
Anthelmintic resistance (AR) is a growing concern for effective parasite control in farmed
ruminants globally. Combatting AR will require intensified and integrated research efforts in …
ruminants globally. Combatting AR will require intensified and integrated research efforts in …
Potential of molecular weight and structure of tannins to reduce methane emissions from ruminants: A review
IA Aboagye, KA Beauchemin - Animals, 2019 - mdpi.com
Simple Summary Regardless of the production system adopted, ruminant livestock
contribute to greenhouse emissions that are associated with climate change. Among the …
contribute to greenhouse emissions that are associated with climate change. Among the …
Insights into polyphenol–lipid interactions: Chemical methods, molecular aspects and their effects on membrane structures
M Karonen - Plants, 2022 - mdpi.com
Plant polyphenols have many potential applications, for example, in the fields of chemical
ecology and human and animal health and nutrition. These biological benefits are related to …
ecology and human and animal health and nutrition. These biological benefits are related to …
[HTML][HTML] Tannins in foods: nutritional implications and processing effects of hydrothermal techniques on underutilized hard-to-cook legume seeds–a review
MA Ojo - Preventive nutrition and food science, 2022 - ncbi.nlm.nih.gov
Tannins, water-soluble phenolic compounds, have been reported to have the ability to form
complexes with nutritionally important nutrients such as protein and mineral elements …
complexes with nutritionally important nutrients such as protein and mineral elements …
Condensed tannins as antioxidants in ruminants—Effectiveness and action mechanisms to improve animal antioxidant status and oxidative stability of products
D Soldado, RJB Bessa, E Jerónimo - Animals, 2021 - mdpi.com
Simple Summary Condensed tannins (CTs) are secondary plant metabolites known for their
antinutritional properties but also for their beneficial attributes for animal health and food …
antinutritional properties but also for their beneficial attributes for animal health and food …
Agronomical and breeding approaches to improve the nutritional status of forage crops for better livestock productivity
Balanced feeding to livestock can effectively convert the non‐edible forage crops into
human food. Balanced output and input feeding systems further will result in greater animal …
human food. Balanced output and input feeding systems further will result in greater animal …
Antimicrobial Activities of Ellagitannins against Clostridiales perfringens, Escherichia coli, Lactobacillus plantarum and Staphylococcus aureus
E Puljula, G Walton, MJ Woodward, M Karonen - Molecules, 2020 - mdpi.com
In this study, we tested the growth inhibition effect of 22 individual ellagitannins and of
pentagalloylglucose on four bacterial species, ie, Clostridiales perfringens, Escherichia coli …
pentagalloylglucose on four bacterial species, ie, Clostridiales perfringens, Escherichia coli …
[HTML][HTML] Rotational grazing and multispecies herbal leys increase productivity in temperate pastoral systems–A meta-analysis
MW Jordon, KJ Willis, PC Bürkner… - Agriculture, Ecosystems & …, 2022 - Elsevier
Reducing greenhouse gas emissions associated with ruminant livestock production is
important for climate change mitigation. Regenerative Agriculture (RA) practices are …
important for climate change mitigation. Regenerative Agriculture (RA) practices are …
Polyphenols in farm animals: source of reproductive gain or waste?
NM Hashem, A Gonzalez-Bulnes, J Simal-Gandara - Antioxidants, 2020 - mdpi.com
Reproduction is a complex process that is substantially affected by environmental cues,
specifically feed/diet and its components. Farm animals as herbivorous animals are exposed …
specifically feed/diet and its components. Farm animals as herbivorous animals are exposed …
Legume breeding for the agroecological transition of global agri-food systems: A European perspective
D Rubiales, P Annicchiarico, MC Vaz Patto… - Frontiers in Plant …, 2021 - frontiersin.org
Wider and more profitable legume crop cultivation is an indispensable step for the
agroecological transition of global agri-food systems but represents a challenge especially …
agroecological transition of global agri-food systems but represents a challenge especially …