Anthelmintic resistance in ruminants: Challenges and solutions

J Charlier, DJ Bartley, S Sotiraki… - Advances in …, 2022 - Elsevier
Anthelmintic resistance (AR) is a growing concern for effective parasite control in farmed
ruminants globally. Combatting AR will require intensified and integrated research efforts in …

[HTML][HTML] Potential of molecular weight and structure of tannins to reduce methane emissions from ruminants: A review

IA Aboagye, KA Beauchemin - Animals, 2019 - mdpi.com
Simple Summary Regardless of the production system adopted, ruminant livestock
contribute to greenhouse emissions that are associated with climate change. Among the …

[HTML][HTML] Insights into polyphenol–lipid interactions: Chemical methods, molecular aspects and their effects on membrane structures

M Karonen - Plants, 2022 - mdpi.com
Plant polyphenols have many potential applications, for example, in the fields of chemical
ecology and human and animal health and nutrition. These biological benefits are related to …

[HTML][HTML] Tannins in foods: nutritional implications and processing effects of hydrothermal techniques on underutilized hard-to-cook legume seeds–a review

MA Ojo - Preventive nutrition and food science, 2022 - ncbi.nlm.nih.gov
Tannins, water-soluble phenolic compounds, have been reported to have the ability to form
complexes with nutritionally important nutrients such as protein and mineral elements …

[HTML][HTML] Condensed tannins as antioxidants in ruminants—Effectiveness and action mechanisms to improve animal antioxidant status and oxidative stability of …

D Soldado, RJB Bessa, E Jerónimo - Animals, 2021 - mdpi.com
Simple Summary Condensed tannins (CTs) are secondary plant metabolites known for their
antinutritional properties but also for their beneficial attributes for animal health and food …

Agronomical and breeding approaches to improve the nutritional status of forage crops for better livestock productivity

S Chand, Indu, RK Singhal… - Grass and Forage …, 2022 - Wiley Online Library
Balanced feeding to livestock can effectively convert the non‐edible forage crops into
human food. Balanced output and input feeding systems further will result in greater animal …

[HTML][HTML] Antimicrobial Activities of Ellagitannins against Clostridiales perfringens, Escherichia coli, Lactobacillus plantarum and Staphylococcus aureus

E Puljula, G Walton, MJ Woodward, M Karonen - Molecules, 2020 - mdpi.com
In this study, we tested the growth inhibition effect of 22 individual ellagitannins and of
pentagalloylglucose on four bacterial species, ie, Clostridiales perfringens, Escherichia coli …

[HTML][HTML] Rotational grazing and multispecies herbal leys increase productivity in temperate pastoral systems–A meta-analysis

MW Jordon, KJ Willis, PC Bürkner… - Agriculture, Ecosystems & …, 2022 - Elsevier
Reducing greenhouse gas emissions associated with ruminant livestock production is
important for climate change mitigation. Regenerative Agriculture (RA) practices are …

[HTML][HTML] Polyphenols in farm animals: source of reproductive gain or waste?

NM Hashem, A Gonzalez-Bulnes, J Simal-Gandara - Antioxidants, 2020 - mdpi.com
Reproduction is a complex process that is substantially affected by environmental cues,
specifically feed/diet and its components. Farm animals as herbivorous animals are exposed …

[HTML][HTML] Legume breeding for the agroecological transition of global agri-food systems: A European perspective

D Rubiales, P Annicchiarico, MC Vaz Patto… - Frontiers in Plant …, 2021 - frontiersin.org
Wider and more profitable legume crop cultivation is an indispensable step for the
agroecological transition of global agri-food systems but represents a challenge especially …