Ageratum conyzoides L.(Family—Asteraceae) is an annual aromatic invasive herb, mainly
distributed over the tropical and subtropical regions of the world. It owns a reputed history of …

Dioscorea bulbifera bulbils are used in the treatment of Piles, dysentery, syphilis, ulcers,
cough, leprosy, diabetes, asthma, and cancer. It is a raw material for contraceptives, and it is …

The antibacterial efficiency of cold water and hot water, ethanol and methanol extracts of
Ocimum gratissimum, Vernonia amygdalina and Aframomum melegueta on Escherichia coli …

Rice has become one of Nigeria's leading food staples. And rice consumption has outpaced
production, making Nigeria the world's leading importer of rice. As a result, reducing import …

A cross-sectional study was undertaken to collect and assess commonly consumed
foods/recipes from the six geopolitical zones in Nigeria for the production of food …

BACKGROUND Newly developed yellow biofortified cassava has been adjudged as a cost‐
effective solution to vitamin A deficiency in low‐and middle‐income countries with high …

Hydrocolloids form gel-like structures when dispersed in water and have garnered
significant attention for their diverse applications in food, pharmaceuticals, and other …

Aims: To examine the proximate composition and consumption pattern of commonly
available plantain and cooking-banana in Ikwuano local government area of Abia state …

Malnutrition, hunger, and poverty are still major challenges globally especially in Sub-
Saharan Africa affecting most countries like Nigeria. Legumes play key roles in food and …

This study assesses the nexus between livelihood diversification, technology adoption and
food security status among rice farm households in the Ogun State. A multistage sampling …