Antibiotics are widely used in aquaculture. Intensive farming drives indiscriminate use of
antibiotics, which results in residues of antibiotics in cultured aquatic products and bacterial …

Background Aquaculture is one of the worldwide strategic development fields, and its
importance is evident in its significant worldwide growth in the last decades. This growth is …

At the present time, infectious diseases maintain the importance among the reasons of
deaths in the world. The main reasons of this situation are the antibiotic resistance of …

BACKGROUND This biennial review covers developments in environmental mass
spectrometry for emerging environmental contaminants over the period of 2006-2007. A few …

Several classes of antibiotics are commonly used in aquaculture; among them the most
used are oxytetracycline (OTC) and florfenicol (FLO) due to their high potency against …

This study aims to evaluate the ecotoxicity effects of single tetracycline (TC) exposure and
mixture exposure in presence of polystyrene nanoplastics (PS-NPs, 80 nm) on juvenile …

In this study, we investigated the occurrences and fates of eight quinolones (QNs), nine
sulfonamides (SAs), and five macrolides (MCs) in a wastewater reclamation plant (WRP) in …

The adaptability of the taste system in fish has led to a large variety in taste bud morphology,
abundance and distribution, as well as in taste physiology characteristics in closely related …

In two experimental trials; florfenicol pharmacokinetics following a single dose oral
administration at 15 mg kg− 1 fish body weight and biosafety through extended medicated …

A confirmatory high performance liquid chromatography method for the determination of six
penicillin antibiotics and three amphenicol antibiotics in gilthead seabream (Sparus Aurata) …