Resveratrol (3, 5, 4′-trihydroxy-trans-stilbene), a polyphenol found in grapes, red wine,
peanuts, and apples, has been reported to exhibit a wide range of biological and …

Cancer is a leading cause of death worldwide. Even after the availability of numerous drugs
and treatments in the market, scientists and researchers are focusing on new therapies …

Resveratrol is a natural polyphenolic stilbene isolated from various plants, foods and
beverages with a broad spectrum of biological and pharmacological properties through …

Uncontrolled cell growth and resistance to apoptosis characterize cancer cells. These two
main features are initiated in cancer cells through mutations in key signaling molecules …

Abstract Purpose 5-fluorouracil (5-FU), an effective chemotherapy drug, is commonly
applied for colorectal cancer treatment. Nevertheless, its toxicity to normal tissues and the …

Phytochemicals are an important part of traditional medicine and have been investigated in
detail for possible inclusion in modern medicine as well. These compounds often serve as …

Cancer stem cells (CSCs) virtually present in all tumors albeit in small numbers are primarily
responsible for driving cancer progression, metastasis, drug resistance, and recurrence …

Endophytic fungi are now recognized as sources of pharmacologically beneficial, novel
bioactive compounds. This study was carried out to evaluate antiproliferative and …

This study investigated whether resveratrol could improve meat quality, muscular antioxidant
capacity, lipid metabolism and fiber type composition of intrauterine growth retarded pigs …

Breast cancer is the most common cause of cancer mortality among women worldwide;
therefore, a strategy to defeat breast cancer is an extremely important medical issue. One of …