Towards a multi-level framework of household food waste and consumer behaviour: Untangling spaghetti soup
Changing the everyday food-related behaviours of consumers is a critical part of tackling the
global food waste challenge. Comprehensive frameworks of household food waste and …
global food waste challenge. Comprehensive frameworks of household food waste and …
Global warming potential of food waste through the life cycle assessment: An analytical review
Food loss and waste represent an increasing concern under social, economic and
environmental perspective, either in developed or developing realities. It is estimated that …
environmental perspective, either in developed or developing realities. It is estimated that …
Food waste in Italian households during the Covid-19 pandemic: a self-reporting approach
V Amicarelli, C Bux - Food Security, 2021 - Springer
Food waste prevention and reduction are an economic, social and environmental concern
included among the 17 Sustainable Development Goals (SDGs) within Agenda 2030 for …
included among the 17 Sustainable Development Goals (SDGs) within Agenda 2030 for …
Food waste measurement toward a fair, healthy and environmental-friendly food system: a critical review
V Amicarelli, C Bux - British Food Journal, 2021 - emerald.com
Purpose Given the importance of food waste in the economic, social, health and
environmental dimensions, the purpose of this work is to detect, through a systematic and …
environmental dimensions, the purpose of this work is to detect, through a systematic and …
Progress in the valorization of fruit and vegetable wastes: Active packaging, biocomposites, by-products, and innovative technologies used for bioactive compound …
According to the Food Wastage Footprint and Climate Change Report, about 15% of all fruits
and 25% of all vegetables are wasted at the base of the food production chain. The …
and 25% of all vegetables are wasted at the base of the food production chain. The …
Households' food waste behavior at local scale: A cluster analysis after the COVID-19 lockdown
The reduction of food waste, especially in households where more than half of its global
quantity is generated, has become an increasing economic, social and environmental …
quantity is generated, has become an increasing economic, social and environmental …
Material flow analysis and sustainability of the Italian meat industry
The Italian meat industry represents a core business for the national economy, accounting
for over 20 billion euro (15% of the domestic agri-food value), but requires large amounts of …
for over 20 billion euro (15% of the domestic agri-food value), but requires large amounts of …
How to measure food loss and waste? A material flow analysis application
Purpose The purpose of this paper is to measure food loss and waste by material flow
analysis (MFA) tool. Applying this methodology, the authors estimate wastage-related losses …
analysis (MFA) tool. Applying this methodology, the authors estimate wastage-related losses …
Consumer behaviour towards suboptimal food products: a strategy for food waste reduction
Purpose Food waste has received attention during the last decade, especially due to its
environmental and social impacts. An important contributor to food waste is consumers' low …
environmental and social impacts. An important contributor to food waste is consumers' low …
Mapping the structure of food waste management research: A co-keyword analysis
I Gorzeń-Mitka, B Bilska, M Tomaszewska… - International Journal of …, 2020 - mdpi.com
Food loss and waste represent a global problem in the ethical, social, environmental, and
economic contexts. The aim of this article is to identify leading concepts in studies on food …
economic contexts. The aim of this article is to identify leading concepts in studies on food …