Background Antimicrobial resistance (AMR) is a pressing, holistic, and multisectoral
challenge facing contemporary global health. In this study we assessed the associations …

Simple Summary Beyond their use of treating human and animal diseases, antimicrobial
agents have also been employed in animal feeding as “growth promoters”, being …

Antimicrobial resistance is a global threat that kills at least 75,000 people every year
worldwide and causes extended hospital stays. In the coming 10 years, antimicrobial …

Slaughterhouse process-and wastewater are considered as a hotspot for antibiotic-resistant
bacteria and antimicrobial residues and may thus play an important role for their …

This paper estimates the effect of antibiotic usage in humans and food-producing animals on
the prevalence of resistance in zoonotic bacteria in both humans and animals. Using …

It is commonly asserted that agricultural production systems must use fewer antibiotics in
food-producing animals in order to mitigate the global spread of antimicrobial resistance …

Background There is ongoing debate regarding potential associations between restrictions
of antimicrobial use and prevalence of antimicrobial resistance (AMR) in bacteria. Objectives …

Increasing pressure on animal and human health as well as food security, due to
antimicrobial resistance, is leading to increased demand for natural-product-derived …

The present study aimed to elaborate a review of multidrug-resistant (MDR) bacteria in soil,
food, aquatic environments, cattle, poultry, and swine farms in Brazil. Initially, the literature …

Background In the wake of emergence of antimicrobial resistance, bioactive phytochemical
compounds are proving to be important therapeutic agents. The present study envisaged in …