Salmonella is one of the most common zoonotic foodborne pathogens and a worldwide
public health threat. Salmonella enterica is the most pathogenic among Salmonella species …

Introduction Although antimicrobials have traditionally been used to treat infections and
improve health outcomes, resistance to commonly used antimicrobials has posed a major …

Abstract Salmonella enterica serovar 4,[5], 12: i:-(Salmonella 4,[5], 12: i:-) is a monophasic
variant of Salmonella Typhimurium that has emerged as a global cause of multidrug …

The need for new antibiotics is urgent. Antimicrobial resistance is rising, although currently,
many more people die from drug-sensitive bacterial infections. The continued evolution of …

Core genome multilocus sequence typing (cgMLST) is commonly used to classify bacterial
strains into different types, for taxonomical and epidemiological applications. However …

Salmonella enterica invade the host via the intestinal tract. There are~ 2 thousand distinct
serovars of non-typhoidal Salmonella (NTS) that can cause gastroenteritis in normal hosts …

Background This study was undertaken to identify and functionally characterize virulence
genes from Salmonella isolates in street food and stool cultures. From February 2017 to May …

In low-and middle-income countries, plastic has become a major constituent of landfills and
urban dump sites. Environmental plastic pollution can also provide a novel surface for the …

Salmonella enterica serovar Typhimurium (S. Typhimurium) is a major cause of
salmonellosis, and the emergence of multidrug-resistant pathovariants has become a …

The definition of bacterial species is traditionally a taxonomic issue while bacterial
populations are identified by population genetics. These assignments are species specific …