Polyphenols are found ubiquitously in plants and their regular consumption has been
associated with a reduced risk of a number of chronic diseases, including cancer …

Research in the field of molecular biology has helped to provide a better understanding of
both the cascade of biochemical events that occurs with Alzheimer disease (AD) and the …

Accumulating evidence suggests that diet and lifestyle can play an important role in delaying
the onset or halting the progression of age‐related health disorders and to improve cognitive …

Flavonoids exert a multiplicity of neuroprotective actions within the brain, including a
potential to protect neurons against injury induced by neurotoxins, an ability to suppress …

The objective of this update is to give an overview of the effects of dietary nutrients on the
structure and certain functions of the brain. As any other organ, the brain is elaborated from …

Alzheimer's disease, a neurodegenerative disease, is one of the most common causes of
dementia if elderly people worldwide. Alzheimer's disease leads to the alienation of …

It is rare to see a day pass in which we are not told through some popular medium that the
population is becoming older. Along with this information comes the “new” revelation that as …

In the past decade, interest by the general public in the use of herbal dietary supplements
has risen exponentially. As throughout history, individuals are now turning to the use of …

Multiple molecular, cellular, structural, and functional changes occur in the brain during
aging. Neural cells may respond to these changes adaptively, or they may succumb to …

A search for novel pharmacotherapy from medicinal plants for psychiatric illnesses has
progressed significantly in the past decade. This is reflected in the large number of herbal …