Plant beneficial microorganisms improve the health and growth of the associated plants.
Application of beneficial microbes triggers an enhanced resistance state, also termed as …

The current state of heavy metal (HM) environmental pollution problems was considered in
the review: the effects of HMs on the vital activity of plants and the functioning of their …

Although plant roots encounter a plethora of microorganisms in the surrounding soil, at the
rhizosphere, plants exert selective forces on their bacterial colonizers. Unlike immune …

The mining of heavy metals from the environment leads to an increase in soil pollution,
leading to the uptake of heavy metals into plant tissue. The build-up of toxic metals in plant …

Climate change and a rising world population make generation of crops with enhanced
abiotic stress tolerance and higher nutritive value a priority objective in agriculture. In this …

Nitric oxide (NO) and hydrogen sulfide (H2S) are two key molecules in plant cells that
participate, directly or indirectly, as regulators of protein functions through derived post …

Plant pathogens cause significant crop losses worldwide and present significant challenges
to reliable food systems. The hemibiotroph Phytophthora capsici is ranked within the top 10 …

Redox reactions are of high fundamental and practical interest since they are involved in
both normal physiology and the pathogenesis of various diseases. However, this area of …

As a typical halophyte, Nitraria tangutorum Bobr. has attracted the interest of many
researchers with the excellent salt tolerance. Elucidation of the mechanism of N. tangutorum …

Reactive oxygen species (ROS) such as hydrogen peroxide and superoxide are produced
in plants in response to many biotic and abiotic stressors, and they can enhance stress …