ABSTRACT l-Glutamine, quercetin, slippery elm bark, marshmallow root, N-acetyl-d-
glucosamine, licorice root, maitake mushrooms, and zinc orotate have been reported to help …

Oyster mushroom (Pleurotusostreatus), nopal (Opuntia ficus-indica) and amaranth
(Amaranthus spp.) are pre-Hispanic foods widely consumed in Mexico. However, there are …

Colored oyster mushrooms species of genus Pleurotus are a variety of edible mushrooms
that attract a lot of interest among the consumers and scientists due to its scientific evidence …

Melanoma is among the most aggressive and treatment-resistant human cancers. Phellinus
baumii, a famous medicinal mushroom, has been used to treat different diseases, including …

The global demand for high-quality, nutritious food is increasing, and mushrooms have
gained popularity as a healthy dietary option; mushroom consumption is increasing in …

ABSTRACT A wild Amazonian strain of Pleurotus ostreatus (Jacq.: Fr.) P. Kumm. was
cultivated using local agroindustrial wastes− açai seeds (AS) and elephant grass straw …

Background: Mushroom-based products can serve as superior nutraceuticals in both
preventing and alleviating human diseases. Dehydrated powder of Pleurotus ostreatus …

Lectins, one of the most important bioactive compounds, are nonimmunoglobulin proteins
that can bind carbohydrates specifically. However, few reports have been published on …

Introducción: Los bioderivados propuestos como candidatos a ingredientes alimentarios
suelen requerir ciertas evaluaciones para las aplicaciones inmunonutricionales Los hongos …

Coloured oyster mushrooms species of genus Pleurotus are a variety of edible mushrooms
that attract a lot of interest among the consumers and scientists due to its scientific evidence …