Banana is the most popular fruit worldwide [1] and a major staple food in tropical and
subtropical regions where the majority of bananas is produced (Fig 1)[2]. The importance of …

Bananas are major agricultural commodities in Cuba. One of the main constraints of banana
production worldwide is Fusarium wilt of banana. Recent outbreaks in Colombia, Perú, and …

Agricultural production faces many challenges, such as disease and pest infestation, which
can lead to severe crop loss and environmental impacts due to the excessive use of …

The recent incursion of Fusarium wilt of banana (FWB) caused by TR4 threatens banana
production in the Chira Valley of Peru. To develop a management strategy, we mapped the …

Fusarium wilt of banana (FWB), caused by soilborne Fusarium lineages, is a major global
threat to the cultivation of bananas. In addition to persistent chlamydospores, weeds are a …

Filamentous fungi have evolved compartmentalized genomes consisting of conserved core
regions and dynamic accessory regions, which aid the adaptation to changing environments …

Many pathogens evolved compartmentalized genomes with conserved core and variable
accessory regions (ARs) that carry effector genes mediating virulence. The fungal plant …

Banana, as the world's most consumed fruits, are an essential staple crop for nearly 400
million people, boasting a plethora of nutrients crucial for digestive health, gut microbiome …

Fusarium oxysporum f. sp. cubense Tropical Race 4 (Foc TR4) devastated the second-
largest banana plantation farm in Northern Mozambique, resulting in an 86% loss of the …

A group of Fusarium spp., in the Fusarium oxysporum species complex is known as
pathogens on bananas, ie, Fusarium wilt or Panama Disease. However, many Fusarium …